Keep things exciting and extra flavourful with this terrific steak marinade. Perfect for flank, striploin or even flat iron steaks. Whichever cut you are grilling up, be sure to try this quick-to-make marinade. Let rest and absorb for up to 24 hours to really maximize the flavour of your steaks!Continue reading “Balsamic Steak Marinade”
Make taco night even more of a fiesta by mixing up your own seasoning! With only a handful of spices you probably already have in your cupboard, taco night can become a breeze! Build your own perfectly balanced authentic Mexican flavour with this simple seasoning perfect for ground beef tacos, burritos, shrimp or chicken! Save time by doubling or tripling the recipe and storing in a mason jar for when it is needed.
See below for a step-by-step on using your seasoning to make some delicious beef tacos!
Seared Ahi Tuna Wraps with Lemon Aioli
Delightfully light and perfect for summer! We tend to eat a lot more seafood in the summer months and we are absolutely in love with this new recipe. Literally minutes to cook to medium-rare and it is absolutely bursting with a scrumptious umami flavour! Paired with super fresh, crunchy produce, these deliciously marinated ahi tuna steaks create a mouth-watering healthy summery wrap! Alternatively, ditch the wrap and you have yourself a crave-worthy salad!
Ultimate Fall-Off-The-Bone Sweet & Spicy BBQ Ribs
We have tried many different ways of cooking ribs, and this hands down is the absolute best by far. We found the ‘low and slow’ method achieves absolutely outstanding results. These ribs are everything a rib should be; juicy, tender, completely fall-off-the-bone, smokey, saucy and leaving you wanting more.
Continue reading “Ultimate Fall-Off-The-Bone Sweet & Spicy BBQ Ribs”
Ultimate Pork Dry Rub
Add some new flavours to your pork and even chicken dishes! Great for grilled, roasted or even sous-vide meats! This one is a cinch and is the perfect balance between smokey, sweet and a touch of heat. Try seasoning your next batch of pork chops, pork skewers, cauliflower steaks or chicken breasts with this dry rub. Store in a mason jar and keep a batch of this mixture on hand all year long!
Sizzling Chicken Fajitas
Tender, juicy and full of flavour! Make tex-mex night extra fun with these sizzling cast iron fajitas! Perfectly served family style with all the fixings. Wrap up your favourite flavour combinations in a flour tortilla or lose the wraps and dive right in creating individualized fork-fulls of deliciousness. Who is down for fajita Fridays?!