Drying orange slices is so simple and extremely festive! Toss a few into a simmering pot of apple cider or mulled wine, or use them as decor by adding them to a holiday wreath or string them along with evergreens and cinnamon sticks to create a rustic garland!
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The temperatures are dropping and a hearty steaming bowl of soup is just the thing to stay cozy this winter! This delicious recreation of a classic is ultra savoury and sophisticated. Delicious, healthy and homemade! Soups are a wonderful way to meal prep for your busy week ahead.
Let’s dough this, you knead this in your life! Slice up a little bit of heaven with this fresh homemade rosemary bread! So fragrant and completely mouth-watering; this recipe bakes up a golden-brown outside and soft, warm, fragrant inside! There is something about making your own fresh bread that brings such a sense of satisfaction and accomplishment. Whether you’re baking up a fresh batch for the holidays or carving out some time on a weekend, try for yourself the joy of baking your own fresh loaves.
Autumn leaves and pumpkins please! What better way to kick off the Fall season than with a little pumpkin spice?! Pumpkin is one of those go-to ingredients that can be used in a multitude of recipes ranging from sweet to savoury. We have stocked up on pumpkin and are ready to tackle a few new recipes! These delicious cookies are packed with classic flavours of fall. Slightly firm on the outside, and soft and chewy on the inside. Get ready to “fall” in love this season!
Here is an easy and incredibly delicious recipe that will take you through the week without compromising flavour or quality. We love the Asian inspired essence that is found in this dish, and find this recipe to be an excellent option for a light lunch during your work week. You will find this dish is easy to replicate and are sure it will be added to your meal prep menu options!
The Rustic Kitchen 