It’s summer and we are soaking up all the freshness the season has to offer! We picked up some sweet and juicy heirloom grape tomatoes at the local farmers market and loved the idea of showcasing them in beautiful light and flaky tartlets. Try making these gorgeous, sophisticated yet simple tarts as an appetizer for your next patio party!
Pesto is a wonderful ingredient to use in a variety of dishes including baked chicken. Make the pesto ahead of time (or use store-bought pesto) and you have yourself a simple yet delicious weeknight meal. These pesto baked chicken thighs are wonderfully crispy on the outside and infused with herbaceous pesto. They are packed with flavour, are super tender, juicy and happen to be completely addicting!
Below makes 8-10 chicken thighs
Classic, simple, vibrant, plus it’s super quick to make! Homemade pesto is such a tasty sauce to have on hand and is a fantastic way to add a burst of freshness to your dishes! Incorporate this sauce into pasta, sandwiches or try using as marinade for chicken!
The Rustic Kitchen 